Image Slideshow

GS1 HK Food Safety Forum 2025

Themed "Digitalization for Food Safety in the Green Era" this year, the Forum will once again bring together the collective wisdom of industry experts and practitioners to explore how the effective adoption of international standards and technologies can help industries navigate food traceability, safety and sustainability challenges, build consumer trust and tap into future trends. The award presentation ceremony of our “Quality Food Scheme” series will also be held at the event, recognising companies that demonstrated excellence in food safety, traceability and ESG management.

•    Date: 22 Aug 2025
•    Time: 2:00 pm to 6:00 pm
•    Venue: Conference Hall, 4/F, HKPC Building
•    Format: In-Person 
•    Language: Cantonese / English

Registration Deadline: 15 Aug 2025

     Register Now!      

 

Youtube URL

 Highlights of Last Forum

Guest of Honour & Distinguished Speakers
Guest of Honour
Ms. Irene Young, JP
Ms. Irene Young, JP
Permanent Secretary for Environment and Ecology (Food)
The Government of the Hong Kong Special Administrative Region
Distinguished Speakers (In alphabetical order by company name)
Roland Chong.png
General Manager, Supply Chain and Quality Assurance (HK & China)
Maxim’s Caterers Ltd.
Ms. Veronica Sze
Director, Corporate Affairs and Sustainability
Nestlé Hong Kong Limited
Raymond Tung
Mr. Raymond Tung
Assistant General Manager
Sun Generation Ltd
Agenda
Forum Agenda

13:30 - 14:00 

Registration & Industry Solution Showcase

14:00 - 14:10 

Welcome Address

  • Vice-Chairman, GS1 HK – Hong Kong Food & Beverage Industry Advisory Board

14:10 - 14:20

Opening Address by Guest of Honor

  • Ms. Irene Young, JP, Permanent Secretary for Environment and Ecology (Food)

14:20 - 14:30

Group Photo

14:30 - 14:50

Food Safety and ESG: Converging for a Sustainable Future

  • Ms. Veronica Sze, Director, Corporate Affairs and Sustainability, Nestlé Hong Kong Limited 

14:50 - 15:10

Enhancing Food Safety & Sustainability Management in the Green Era

  • Mr. Roland Chong, General Manager - Supply Chain and Quality Assurance (HK & China), Maxim’s Group 

15:10 - 15:35

Networking Break & Solution Showcase

15:35 - 15:55

Reimagine Food Safety Innovation in the ESG Era

  • Mr. Raymond Tung, Assistant General Manager, Sun Generation Ltd. [Language: Cantonese]

15:55 - 16:45

Pioneers Panel Discussion: Managing Food Safety & Sustainability –  Strategies for the Future

(Language: Cantonese)

Brand owners, manufacturers, retailers / caterers and logistics providers within the F&B-related sectors discuss how they tap into the power of game-changing rules & technologies like AI and Data Analytics to transform food safety and sustainability practices; the real-world applications and the strategies for a seamless integration into their business operations.

Moderator: Mr. Gordon Chan, Vice-Chairman, GS1 HK – Hong Kong Food & Beverage Industry Advisory Board
 

Panelists: (in alphabetical order by company name)

  • Garden representative
  • Mr. Cosmo Lo, Senior Corporate Affairs Manager, Lee Kum Kee International Holdings Ltd.
  • LH Group representative
  • Loscam representative
     

16:45 - 17:00

GS1 Hong Kong Quality Food Scheme 2026

  • Ms. Heidi Ho, Principal Consultant, GS1 Hong Kong

17:00 - 17:55

GS1 Hong Kong Quality Food Scheme 2025 - Award Presentation Ceremony

17:55 - 18:00

Wrap-up & End of Forum

Event Details

22 August 2025
2:00 pm to 6:00 pm
Conference Hall, 4/F, HKPC Building
Cantonese / English

Top